To celebrate our anniversary we took a
plane to Portland Maine. We rented a Ford Escape and drove through the
coastline of Maine. The Burch and Pine trees led us to the Acadia National Park
to start our adventures or shall I say tasting our way through the rocky coast
of Maine and back down to Portland!
Part lll
Don’t Judge a Restaurant by its Cover!
We got off the plane and we were starved. We
heard that Maine’s nightlife ends about 9 PM. We got our rental car, plugged in
our gps and looked for a restaurant before the sun went down. It was 8:30 and we
drove for miles. Our gps informed us that Schutty’s Restaurant was within a
mile. We drove around in circles and we heard, “You have arrived!” We almost
didn't stop because it just wasn't what we expected.
The little food trailer that we pulled up to was
located to one side of a parking lot that was shared with a kayaking business
and a church.
It was a very neat, clean, inviting place, with seating at picnic
tables with umbrellas. It was obvious that the owners took great care in the
overall appearance of Schutty’s, as it was adorned with pretty flowering plants,
as well as several tomato plants. There was plenty to choose from on the menu,
and we chose our first Lobster Roll.
The rolls were grilled with butter and
really enhanced the flavor of the lobster meat. The seafood was fresh caught
and delivered the same day. Staff was extremely friendly, accommodating and
service was prompt.
Later we learned that Schutty's Seafood was
featured on WGME 13's "Road Trippin" with Dave Eid.
Check out the
sneak peek! It was awarded 5 stars by TripAdvisor...and do not judge a restaurant by its cover!
Copy and paste into your browser:
https://www.facebook.com/photo.php?v=270181176456833&set=vb.265355176939433&type=2&theater
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